Tag: vegetarian

A Hint of Appreciation for Mint

Soul + Body

Good Food

A Hint of Appreciation for Mint

Mint is a diverse herb that can be used in tea, sauce, and as part of the filling in a traditional Polish dumpling (or pierogi).

Łukasz Łuczaj

Caucasian Fusion

Soul + Body

Good Food

Caucasian Fusion

Pkhali – balls of wild leaves mixed with nuts and spices – are popular cuisine in Georgia, where the locals enjoy a close relationship to nature.

Łukasz Łuczaj

Vegetarian Paradise

Soul + Body

Good Food

Vegetarian Paradise

Konstanty Moes-Oskragiełło was the first Polish vegetarian. But he also held a number of radical – and controversial – views about health and society.

Ewa Pluta

Bringing Home the (Lab-Grown) Bacon

Soul + Body

Good Food

Bringing Home the (Lab-Grown) Bacon

The mass farming of animals is proving to be destructive to our natural environment. What possibilities lie in lab-grown protein?

Jakub Bas

Back to the Roots

Soul + Body

Good Food

Back to the Roots

Sweet potato pie is one of my favourite recipes from the southern United States – I think of it as an upgraded version of pumpkin pie. Like most pies, there is a cornucopia of possible variations; including pecans, bourbon, and maple syrup.

dr Ryan Bromley