Tag: cheese

Life without Air

Soul + Body

Good Food

Life without Air

Sourdough bread, fermented herring, blue-veined cheese: the list of dishes enjoyed by people in various parts of the world includes many fermented, slightly spoiled, soured, or rotten foodstuffs.

Szymon Drobniak

A Question of Culture and Taste

Soul + Body

Good Food

A Question of Culture and Taste

There are no cultures in the world as durable—and at the same time, as constantly evolving—as cultures of anaerobic fermentation bacteria.

Łukasz Modelski

Centuries of Milk

Soul + Body

Good Food

Centuries of Milk

From cosmogonic myths to medieval cooking books, butter, cheese, and milk have played an important role in the everyday lives of humans across the globe.

Łukasz Modelski